Source: MRS 2014
MRS: 1458 — Desserts (1400s)
Strawberry Gelatin (PC cup)
Meal Component Contribution:
None
Number of Portions: 100 Size of Portion: 1 gelatin cup
Recipe HACCP Process: #2 - Same day service
INGREDIENT | MEASURE (FOR 100 SERVINGS) |
---|
Gelatin Cups, Strawberry, PC, #174 | 100 container(s) |
DIRECTIONS
1. | Gelatin cups may be refrigerated for service or served at room temperature. The gelatin cups do not provide any meal components. |
2. | Portion 1 gelatin cup for serving. |
Nutrients Per Serving
Calories
70
Carbohydrates
18.00 g
Dietary Fiber
0.00 g
Protein
0.00 g
Sodium
60.00 mg
Total Fat
0.00 g
Sat. Fat
0.00 g
Trans Fat
0.00 g