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Source: MRS 2014
MRS: 1351 — Grains (1300s)
Garlic Toast
Meal Component Contribution:
1 oz. eq. whole grain
Number of Portions: 50 Size of Portion: 1 slice
Recipe HACCP Process: #2 - Same day service
1 oz. eq. whole grain
Number of Portions: 50 Size of Portion: 1 slice
Recipe HACCP Process: #2 - Same day service
- Whole Grains
INGREDIENT | MEASURE (FOR 50 SERVINGS) |
|---|---|
Toast, Texas, WGR, #149 | 50 slice(s) |
DIRECTIONS
1. | Prepare according to package directions. |
2. | Portion 1 slice per serving. Each portion provides 1 oz. eq. whole grain. Hold and maintain product at a minimum temperature of 135 degrees F. Check temperature every 30 minutes. Discard any leftovers. |
Nutrients Per Serving
Calories
100
Carbohydrates
15.00 g
Dietary Fiber
2.00 g
Protein
4.00 g
Sodium
170.00 mg
Total Fat
2.50 g
Sat. Fat
0.50 g
Trans Fat
0.00 g